"This dish is in all of my Cat Cora Kitchen restaurants. Its healthy, fresh, bright flavors are so delicious and satisfying. The Quinoa paired with the salmon, Kale, and tangy lemon vinaigrette makes me happy and feeling comfort without the guilt." - Cat Cora
Grilled Salmon- Fresh, premium quality fire-grilled Salmon with caramelized exterior and medium doneness inside, seared using Olive Oil for a moist, delicious, healthy delight and season with Kosher Salt and Fresh Ground Black Pepper.
Red Quinoa- Cooked in a hot pot with a drizzle of olive oil and a pinch of salt and pepper.
Kale- Deliciously sautéd with a drizzle of olive oil, Kale is among the most nutrient-dense foods on the planet, loaded with vitamins and powerful antioxidants.
Lemon Vinaigrette- Lemon vinaigrette enriched with Red wine vinegar and Dijon mustard.
Grilled Salmon- Salmon fillet, Olive Oil, Kosher salt and Ground Black Pepper
Red Quinoa- Red Quinoa, Olive Oil, Salt, Black Pepper
Lemon Vinaigrette- Lemon, Red Wine Vinegar, Dijon Mustard, Oregano, Kosher Salt, Freshly Ground Pepper
Microwave- puncture bags and microwave for 1-2 min (sauces), 3-4 min (sides), and 5-7 min (proteins)
Stovetop- submerge bags in boiling water 2-3 min (sauces), 5-7 min (sides), and 7-9 min (proteins)
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.