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Harissa Roasted Lamb, Asiago Orzo, Sautéed Spinach and Braised Maitake Mushrooms


  • Heating Instructions from Frozen

    Stovetopsubmerge bags in boiling water. Sauces 3 -4 min, Sides 5 - 6 min and Proteins 6 - 7 min.

  • Microwave-puncture bags and microwave them. Sauces 3 - 4 min, Sides 5 - 6 min and Proteins 6 - 7 min. Time may vary depending on the microwave. Recommended that times are done in increments util de desired temperature is achieved.

  • CautionContents will be very hot.


       

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