“Lomo Saltado” with Sliced Beef, Sautéed Tomato, Carmelized Onion and Roasted Pee Wee Potatoes

"LOMO SALTADO IS A CLASSIC PERUVIAN DISH THAT FUSES OLD AND NEW WAYS OF COOKING. WHEN I MAKE MY LOMO SALTADO FOR THE KIDS, THE PLATTER IS EMPTY IN SECONDS, IT'S THAT GOOD. THE STRIPS OF BEEF ARE STIR-FRIED WITH HEARTY CHUNKS OF TOMATO, ONIONS, AND BABY ROASTED POTATOES INSTEAD OF FRENCH FRIES FOR A HEALTHIER VERSION. THE FINALE IS THE SUCCULENT PAN JUICES FROM THE MEAT ARE DRIZZLED ON THE WHOLE DISH. VIVA LA VIDA!"- CAT CORA

"Lomo Saltado” with Sliced Beef- A premium quality Beef pan-seared with salt and pepper and then mixed with sautéed Tomato and Caramelized Onions.

Roasted Peewee Potatoes- Oven cooked PeeWee potatoes seasoned with olive oil, salt, pepper, and a sprinkle of fresh chopped parsley.