FIRE-GRILLED PREMIUM QUALITY SALMON TOPPED WITH A POMEGRANATE AND FIG SAUCE SERVED WITH A HEARTY ISRAELI COUSCOUS AND HONEY SPICED CARROTS
Fire-Grilled Salmon – Premium Quality Salmon brined for extra juiciness and then fire-grilled with a drizzle of olive oil for a moist, and seasoned with Seas Salt and Pepper. A healthy delicious treat.
Pomegranate-Fig Sauce – Sweet figs with a tang of pomegranate, this delicious sauce will transport you to the sun-soaked shores of the Mediterranean.
Israeli Couscous– Prepared using our home-made chicken stock and mixed with apricots, cherries, raisins, and red onion the couscous takes on the delicate notes of the all-natural flavorings.
Honey Spiced Carrots– Carrots are tossed with olive oil and honey in this simple, all natural, and delicious side dish.
One order provides approximately 1 serving, 14 oz.
Chargrilled Salmon: Salmon (Brined in Water, Salt, Sugar), Olive Oil), Sea Salt, Black Pepper Seasoning.