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NEW PRICING - ALL MEALS $19 AND UNDER!
$49.00
$49.00
$49.00
$49.00
$49.00
Free shipping on orders over $75. Applies at checkout!
$19.00 USD $31.00 USD You save: 38% ( $12.00 USD )
Asian Glazed Hangar Steak- A premium quality Beef pan-seared with only salt and pepper until sealed and then bushed with the homemade Asian glaze and placed in the oven to finish the cooking.
Sticky Rice- Glutinous rice soaked for 24 hours and then cooked until firm but sticky, topped with the rice vinegar.
Shishito Peppers- Sautéed peppers with soy sauce, a squeeze of lemon juice, and a toss of sesame seeds.
Sesame Bok Choy- Steamed Bok Choy finished with olive oil, sesame oil, and a sprinkle of salt.
Asian Glazed Hanger Steak- Hanger steak, Sake, Onions, Fresh Ginger, Garlic, Olive Oil, Miso, Sriracha, Scallions, Sant and Pepper
Sticky Rice- Glutinous Rice, Rice Vinegar
Shishito Peppers- Shishito Peppers, Olive Oil, Soy Sauce, Lemon, Sesame Seeds, and Salt
Sesame Bok Choy- Bok Choy, Olive Oil, Sesame Oil, Lemon, and Salt
SOY
HEATING DIRECTIONS:
MICROWAVE:
USE CAUTION WHEN OPENING- The package may produce HOT steam after heating.
OVEN:
DO NOT PUT THE PACKAGE IN THE OVEN
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Much better on the salt content and it is noticeable. I do not know how the beef stays nice and Med Rare after microwaving but it does. The sticky rice had no flavor at all but a bit on a fork with the meat made up for it. I would order again for the meat alone.