Free shipping on orders over $75. Applies at checkout!

7 Meals - Take A Week Off- New Updated Recipes

Take a week off from cooking dinner. Take back your evenings – relax and enjoy!


Spanish Cod with Risotto and Mediterranean Tapenade

Steamed cod marinated in lemon served with a Spanish olive and tomato tapenade accompanied by risotto with herbes de Provence. A taste of summer from the shores of the Mediterranean.

For more information about this meal click here

Turkey and Vegetable Kabob with Pecorino Romano Sauce, Lentil Rice, and Spicy Chili Broccoli-NEW RECIPE!

A Premium Quality Turkey Breast combined with green and red bell peppers and onion and cooked to perfection, topped with a pecorino Romano cream sauce. Accompanied by our spicy chili broccoli and our healthy and delicious Lebanese rice.

For more information about this meal please click here




Mediterranean Chicken with Orange Honey Labneh Sauce, Israeli Couscous and Honey Roasted Carrots

A Premium Fire-grilled Chicken Breast served with an orange honey labneh sauce. Our labneh sauce is made from nutrient-packed Greek yogurt with a touch of orange and honey and accompanied by Israeli couscous cooked in our homemade chicken stock and honey roasted carrots on the side.

For more information about this meal click here




Peri-Peri Pork Tenderloin with Pecorino Romano Orzo and Spicy Chili Broccoli

Premium Quality Pork Tenderloin medallions are fire-grilled and served with a simple, vibrant Peri-Peri sauce made with roasted vegetables, garlic, a touch of lemon and accompanied by orzo with a Pecorino Romano cream sauce, mushrooms, and our spicy chili broccoli.

For more information about this meal click here




Lemon-Caper Salmon with Lentil Rice & Brussels Sprouts

Premium Quality Salmon fire-grilled served with a Lemon-Caper Piccata Sauce, Lentil Rice, and Brussels Sprouts.

For more information about this meal click here



Chianti Braised Short Ribs with Roasted Garlic Marble Potatoes and Brussel Sprouts

A Premium Beef Short Rib braised in Chianti to fall-off-the-bone tenderness. A dish that looks like you’ve slaved over it for hours is accompanied by garlic marble potatoes and beautifully charred roasted Brussels sprouts.

For more information about this meal click here



Lemon-Caper Piccata Steak with Roasted Garlic Marbled Potatoes and Tunisian Cauliflower Gratin

A Premium Beef Hanger Steak is also known as a bistro steak is a cut of beef steak prized for its flavor. Ours is 6 oz, seared to perfection, and served with a zesty artichoke-lemon butter sauce. Accompanied by Garlic Marble Potatoes and Cauliflower Gratin.

For more information about this meal click here