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Grilled Spiced Chicken with Parsley-Mint sauce and Spice Turmeric Cauliflower over Coconut Rice


Winner winner, (spiced) chicken dinner! One of Ayesha’s all-time favorite recipes, this grilled spiced chicken is packed with flavor and smothered in a delicious parsley mint sauce that’s bright and herbaceous and perfectly balances out the spice in the chicken. A bed of jasmine rice makes this a complete meal that’s both filling and satisfying.

  

INGREDIENTS: chicken, jasmine rice, sweetened coconut flakes, coconut milk, water, cauliflower, extra virgin, olive oil, apple cider vinegar, dijon mustard, lime, turmeric, black pepper, cinnamon, cumin, salt, green onions, cilantro. Some ingredients might be susceptible to availability and can be replaced with similar ones.

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