“Lomo Saltado” with Sliced Beef, Sautéed Tomato, Carmelized Onion and Roasted Pee Wee Potatoes

“Lomo Saltado” with Sliced Beef- Beef steak, Olive Oil, Red Onion, Tomatoes, Garlic, Soy Sauce, White Wine Vinegar, Salt, and Pepper.

Roasted Peewee Potatoes- PeeWee Potatoes, Olive Oil, Parsley, Salt, and Pepper.

ALLERGENS:

Soy

HEATING DIRECTIONS:

MICROWAVE:

1. Remove label and place package directly into the microwave. (Meals are self-venting, do not puncture, cut, or remove the film.)
2. Microwave for 1:30 to 2:00 minutes or until cooked through. Microwave times may vary. Instructions based on a 1200 watt microwave.
3. Carefully remove the tray from the microwave by its corners and let it sit momentarily before opening.

USE CAUTION WHEN OPENING- The package may produce HOT steam after heating.

OVEN:

1. Preheat oven to 350ºF degrees
2. Remove label and film from the tray, remove and place food into an oven-safe container
3. Heat 12 to 14 minutes.

DO NOT PUT THE PACKAGE IN THE OVEN