Shrimp with Romesco Sauce, Lebanese Rice and Honey Roasted Carrots

$26.00 USD

Description
Ingredients
Instructions

THERE ARE TWO CHIEF REASONS WE REALLY LOVE SHRIMP. FIRST, IT’S A DELICATE TEXTURE. SECOND, SHRIMP CAN TAKE ON SO MANY DIFFERENT FLAVORS. THIS DISH SERVED WITH A SPANISH ROMESCO ROASTED RED PEPPER SAUCE. ACCOMPANIED BY LEBANESE LENTIL RICE AND HONEY ROASTED CARROTS.

Shrimp – Sauteed premium quality Shrimps.

Romesco Sauce – a Spanish romesco roasted red pepper sauce. Traditionally served with fish this Catalan mixture of roasted red peppers and almonds goes perfectly with shrimp as well and adds a bright splash of color to your plate.

Lebanese rice – a mixture of red lentils, rice and orzo prepared in our homemade vegetable stock.

Honey Roasted Carrots – Carrots are tossed with olive oil and honey in this simple, all natural, and delicious side dish.

One order provides approximately 1 serving, 14 oz.
Shrimp: Shrimp.

Romesco Sauce:Roasted Red Bell Peppers (Red Bell Peppers, Olive Oil), Water, Almonds, Breadcrumbs (Bleached Wheat Flour, Yeast, Sugar, Salt, Soybean Oil), Apple Cider Vinegar, Sea Salt.

Lentil Rice: Vegetable Stock (Water, Onion, Carrot, Celery, Olive Oil), Red Lentils, Orzo Pasta (Water, Semolina (Wheat), Durum Flour, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), White Long Grain Rice (Long Grain Parboiled Rice (Enriched with Iron (Ferrous Phosphate), Niacin, Thiamine Mononitrate and Folic Acid), Onion, Parsley, Seasoning, Salt.

Honey Carrots: Carrots, Honey, Olive Oil, Parsley, Seasoning, Black Pepper.

ALLERGENS:

Shrimp: Contains Shellfish (Shrimp.)

Romesco Sauce: Contains Nuts, Wheat, Soy

Lentil Rice: Contains Wheat.
HEATING DIRECTIONS:

MICROWAVE:
1. Remove label and place package directly into the microwave. (Meals are self-venting, do not puncture, cut, or remove the film.)
2. Microwave for 1:30 to 2:00 minutes or until cooked through. Microwave times may vary. Instructions based on a 1200 watt microwave.
3. Carefully remove the tray from the microwave by its corners and let it sit momentarily before opening.
USE CAUTION WHEN OPENING- The package may produce HOT steam after heating.

OVEN:
1. Preheat oven to 350ºF degrees
2. Remove label and film from the tray, remove and place food into an oven-safe container
3. Heat 12 to 14 minutes.
DO NOT PUT THE PACKAGE IN THE OVEN

Shrimp with Romesco Sauce, Lebanese Rice and Honey Roasted Carrots

THERE ARE TWO CHIEF REASONS WE REALLY LOVE SHRIMP. FIRST, IT’S A DELICATE TEXTURE. SECOND, SHRIMP CAN TAKE ON SO MANY DIFFERENT FLAVORS. THIS DISH SERVED WITH A SPANISH ROMESCO ROASTED RED PEPPER SAUCE. ACCOMPANIED BY LEBANESE LENTIL RICE AND HONEY ROASTED CARROTS.

ALLERGENS:

You may also like

Search